Mixed Methods Bartending
Founded in Dallas, TX
by "Las Vegas Native"
Riki Burroughs
We raise the Bar for Bartending Experiences!
Riki
Riki has been bartending for 8+ years and turned a hobby into a true passion. Working as a first responder for most of her career, bartending gave her opportunities to unwind and tap into her peace. Her Comfort behind the bar soon gave birth to the idea of Mixed Methods Bartending. Riki started the company because to her bartending is more than just pouring a drink.It’s about creating something that leaves a lasting impression.
Whether It be from flavor, creativity, customer service, or that special touch, the goal is to give that positive memory that lasts a lifetime. Mixed Methods is known as the bartending company that doesn’t provide “services”, but provides Experiences.
Mixed Methods is currently certified to provide their bartending experiences in the state of Oklahoma, Texas, and Louisiana. They offer everything from show up and pour bar tending services to cocktail classes for the “girls night out”.
Nelly
Nelly is from New York but spent most of her life in Dallas and is an entrepreneur of her own. She grew up with many artists in her family and now that bartending is her passion, she feels that her cocktails are her form of art. As a talented Bartender and hard working individual, her dedication helped build a strong foundation for the team.
Dee
Dee has been bartending for 2 years in the DFW Metroplex. She discovered her love for bartending during the pandemic and, it has since flourished into a full fledged talent!
Her passion for photography and appreciation for art empowers her to truly express herself with cocktail creations!
Rej'
Rej's fascination with bartending began in her youth, inspired by her mother's extensive home bar and cocktail craftsmanship. Post-pandemic, she decided to delve deeper into this interest by entering the industry.
With a genuine zeal for creating, Rej thrives as an entrepreneur in the realm of bespoke creativity, allowing her to infuse that same innovative spirit into bartending. Exploring new recipes, fostering creative inspiration, and connecting with diverse individuals are what Rej cherishes most about bartending.
Quhnisha
Quhnisha, a native of Mesquite, has delved into the DFW industry for over 5 years, gaining extensive knowledge and experience in the multifaceted roles of bartenders.
Her unique personality exudes charm and joy, effortlessly transforming any space into a lively celebration. Evolving in her bartending journey, she embraces mixology as her genuine passion, reveling in the exploration of innovative recipes and captivating presentations.